Is your product the problem?

The majority of my time is spent educating and training staff on the value of customer service, store presentation, marketing, customer profiling and ensuring they can keep their food and labour to budget which are all important issues should a store wish to grow sales and/or customer counts on a local level.

Today’s post was found by Andrew Powell of Montreal Canada, sent to Dr Marc Dussault who then forwarded it on to me. It’s a great example of a promotional video for a Quick Service Retail operation.

Many of the business owners I meet and work with are frustrated with their sales and customer counts because they feel that they are doing everything they possibly can to ensure ‘EXCEPTIONAL CUSTOMER SERVICE’ not realizing that the product itself acts as a barrier to sales growth.

What does your business do to measure customer satisfaction of your product and does your business act on this feedback whether positive or negative?

One business has taken the measurement and action to a whole new level not shying away from the negative feedback, they have embraced the feedback and as an entire corporation of 9,000+ stores made the changes that their customers have demanded of them.

Any Fast Food Franchise or independent operator would be well served to create a video that tells ‘their story’ like this. Please enjoy!

Further information on this story can be found at pizzaturnaround.com